We’ve never wanted for baked goods around here, or for great bread, for that matter — family bakeries that make old country recipes are an important part of Philly’s food story. But there’s a new chapter being written: Young talents who are obsessed with technique and ingredients (and having fun) are breaking rules and making…
The post Philly Gets Baked: A Look Inside Philly’s Booming Bakery Scene appeared first on Philadelphia Magazine.
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